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Learn about Mayan chocolate in its spicy beverage and dessert forms during this 2.5-hour course in chocolate-making from bean to bar.

Highlights

• Learn about real Mexican artisanal chocolate
• Taste real ancestral chocolate
• Get to know Mexico through its original flavor

Description

Find out about the history of chocolate and the Mayan nobility who drank it more than 3000 years ago. In this 2.5-hour class with a local chef, you will learn about chocolate production and be able to taste its fruits. Use all your senses, touching, tasting, and smelling all the fresh ingredients needed to create a perfect chocolate bar. Listen as the chef instructor takes you step by delicious step through the process. Pause and enjoy a cocoa drink and dessert, paired perfectly and made with local ingredients and conforming to the highest quality standards and safety measures. Then get all the ingredients to make your own craft chocolate, guided by the chef. Listen as they share the secrets of how to produce the perfect bar of chocolate. At the end of the tour you can take your own bars back home to share with your friends and family.

Includes

1 chocolate welcoming drink 3 craft chocolate bars Chocolate homemade snacks 1 chocolate dessert 1 pre-Colombian cocoa-based drink Translator

Easy cancellation

Cancel up to 24 hours in advance for a full refund