Newly renovated in a modern style, this restaurant has a gastronomic reputation. The chef, Mickey, has worked with celebrity michelin starred chef Marc Verrat.
The menu changes regularly and offers interesting combinations of flavours that are well matched. As a student of Marc Verrat, Mickey has clearly become a fan of emulsions, and you will be served with tasty little mousse-like appetisers throughout the evening.
The lunch menu is particularly good value at just 17 euros for main and dessert.
151, avenue de l'Aiguille du Midi, Chamonix Sud, PanamaView Larger Map