Tours-sur-Marne: A Champagne Disgorgement Experience

Marne, Chamonix



Explore the dosage of champagnes with 3 tastings, experience the disgorgement of your takeaway bottle, and discover our vaulted cellars for a unique journey into the heart of champagne.

Champagne Disgorgement Experience in Chamonix

This guided workshop in Chamonix suits wine enthusiasts interested in learning and participating in the champagne-making process.

Highlights

  • Understand the role of dosage in champagne production.
  • Participate actively in the champagne disgorgement process.
  • Engage in a guided tasting of three Grand Cru champagnes with varying dosages.

Description

Join a cellar tour with an expert guide to explore the key stages of champagne production, from harvest through second fermentation and aging. Experience a blind tasting featuring three Grand Cru champagnes of the same blend but differing dosages. This tasting demonstrates how dosage influences the aroma, texture, and character of each champagne.

Next, take part in a practical workshop where you will disgorge a half-bottle of champagne, customize its dosage, and apply a personalized back label with your name. You will keep the half-bottle you prepare.

Includes

  • Guided cellar tour.
  • Tasting of three Grand Cru champagnes.
  • Hands-on disgorging workshop.

Cancellation Policy

Free cancellation up to 24 hours before the experience.

Book in advance to secure your place. Dress comfortably and allow approximately 2 hours. The best period to join is during the champagne season from late autumn to early spring.

Frequently Asked Questions

The experience includes a guided cellar tour, a hands-on disgorgement workshop, and a tasting of three Grand Cru champagnes with different dosage levels.
The workshop is held at a cellar location in Chamonix specialized in champagne production and aging.
The duration varies, so it is best to check the website for current timing details.
Yes, the workshop is designed for wine enthusiasts of all levels interested in learning about champagne making.
You will understand the role of dosage in champagne production and how it influences the flavor profiles.
Yes, the tasting of three Grand Cru champagnes is led by an expert guide who explains each wine’s characteristics.
Yes, participants actively engage in the disgorgement process as part of the hands-on workshop.
Booking in advance is recommended, and checking the website for availability and current schedules is advised.
The experience is led by an expert guide familiar with the champagne production process and tasting nuances.
Yes, the workshop can accommodate groups, but it’s best to check the website for group booking policies.

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